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Asparagus Festival

01.06.2017 - 02.06.2017

Asparagus Festival





SALAD WITH TWO TYPES OF ASPARAGUS WITH FENNEL AND ARTICHOKE 145 g 620
white and green asparagus, Feta cheese, citrus dressing

PIQUANT ASPARAGUS CREAM SOUP WITH SHRIMPS

280 g

650
rice, Straw mushrooms

FRESH-ROLL WITH ASPARAGUS AND VEGETABLES

120/25 g

570
zucchini, bell pepper, carrots, sesame, sweet and sour sauce

STEWED BEEF STEAK, WHITE AND GREEN ASPARAGUS

180/140/30 g

1590
range gel

DUET OF STEAMED WHITE AND GREEN ASPARAGUS

170/30 g

790
Hollandaise sauce

ASPARAGUS PURÉE WITH LIME SORBET

140 g

560
caramel and almond crisp

All Specials